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PRIMER PASE

URAMAKI ESPARRAGOS, YEMA Y TRUFA
TEMARI DE MATRIMONIO Y PIPARRA
UD NIGIRI LUBINA AJO BLANCO
ROLLITO PAPADA IBERICA
MOJAMA DE ATUN CON TOMATE SECO Y ALMENDRA

SEGUNDO PASE

HOT MAKI TAPA
LINGOTE PATO NARANJA
NIGIRI LOMO CHIMICHURRI
TEMARI TONNATO

TERCER PASE

OSTRA FINE DE CLAIRE N2
NIGIRI WAGYU
SASHIMI AKAME ATUN
GUNKAN CIGALA
KING CRAB
UD NIGIRI WAGYU CON CAVIAR

POSTRE

ORENJI

FIRST COURSE

ASPARAGUS, EGG YOLK, AND TRUFFLE URAMAKI
“MATRIMONIO” AND “PIPARRA” TEMARI
SEA BASS WITH AJOBLANCO UDON NIGIRI
IBERIAN PORK JOWL ROLL
CURED TUNA LOIN WITH SUN-DRIED TOMATO AND ALMOND

SECOND COURSE

HOT MAKI TAPA
ORANGE DUCK INGOT
CHIMICHURRI SIRLOIN NIGIRI
TONNATO TEMARI

THIRD COURSE

FINE DE CLAIRE N2 OYSTER
WAGYU NIGIRI
AKAME TUNA SASHIMI
LANGOUSTINE GUNKAN
KING CRAB
WAGYU NIGIRI WITH CAVIAR

DESSERT

ORENJI

75,00

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